Product Description
Zanolli Synthesis Compact Electric Conveyor Pizza Oven
Ultra-compact, electric continuous-conveyor pizza and baking oven designed for commercial kitchens with limited counter space. It features a 16-inch wide conveyor belt and a forced-air system that cooks food rapidly and evenly
Simple electronic control panel.
Variable temperature and bake time.
Forced air system for even bake across the chamber.
High-quality stainless steel build.
Can be stacked 3 high.
Easily disassembled for cleaning.
Belt Width 22" (57cm)
Chamber length 22" (40cm)
Power 6.3kW
Single-phase as standard. 3 phase on request.
Size 80 x 126 x 39cm
Pizza Size Output per hour (based on manufacturers estimates)
8" - 75
10" - 40
12" - 25
14" - 20
16" - 16
