Product Description
The Parry MB-CSV15 Cocktail Station is a modular unit designed for the sole purpose of making cocktails! The worktop features a fully insulated ice well which can be divided by 2 removable walls, a fully welded compact bowl drain and overflow and a glass refresher. A speed rail and partial undershelf provide quick access to bottles, glasses and ingredients while the void provides an excellent space to place an easy to reach bin. Height: 850mm with integral 50mm upstand. Width: 1500mm. Depth: 580 mm (594 inc. speed rail).
Key Features
The Modular Bar free standing Cocktail station has a worksurface at 850mm height with a 50mm upstand.
Fully insulated ice well with 2 removable divide sections and a fully welded compact bowl drain and overflow.
The unit also includes a glass refresher integrated into the working surface.
Bin void with enclosed side panel to left (Bin Not Supplied)
Supplied with one shelf, with upstand to the sides and rear to prevent glassware falling off.
A secondary position for an additional shelf.
Complete with speed rail.
Unit Size: W1500 x D594 x H850mm
Ice Well Size: W545 x D395 x H300mm
Void Size: W300 x D439 x H800mm
1 Year Warranty
