Lincat QEC120 Invoq Essence Combi Oven 20 x 1/1 GN

Lincat QEC120 Invoq Essence Combi Oven 20 x 1/1 GN
Lincat QEC120 Invoq Essence Combi Oven 20 x 1/1 GN - view 1Lincat QEC120 Invoq Essence Combi Oven 20 x 1/1 GN - view 2Lincat QEC120 Invoq Essence Combi Oven 20 x 1/1 GN - view 3
£12,568.00 (£15,081.60 Including VAT at 20%)
  ( inc. VAT at 20%)
SKU: QEC120

Product Description

Lincat QEC120 Invoq Essence Combi Oven 20 x 1/1 GN
The 20 x 1/1 GN capacity delivers high-volume production, enabling kitchens to prepare large quantities of food efficiently.
Roll-in trolley compatibility allows fast loading and unloading, reducing manual handling and improving operational efficiency.
Convection, combi and steam cooking modes provide exceptional versatility, allowing multiple cooking techniques from a single appliance.
Even heat distribution ensures consistent results across all 20 shelves, maintaining food quality even at maximum capacity.
The intuitive 7" touchscreen simplifies operation, helping staff learn quickly and work confidently with minimal training.
Preset cooking programmes ensure repeatable results every time, supporting menu consistency across teams, shifts and locations.
Manual cooking controls give chefs complete flexibility to customise cooking parameters for specialist recipes and menu development.
Automated cleaning programmes reduce labour requirements, helping maintain hygiene standards while maximising productive kitchen time.
Guided cleaning cycles make maintenance straightforward for all operators, reducing errors and ensuring reliable cleaning performance.
Built-in HACCP documentation automatically records cooking data, supporting compliance, traceability and food safety management.
High-capacity production reduces the need for batch cooking, helping kitchens improve efficiency and meet demand more effectively.
Compatible condensation hoods provide flexible installation opportunities while helping create a more comfortable kitchen environment.
Hoodini ventless technology enables installation where traditional extraction systems may not be practical, reducing project complexity.
Robust construction and dependable performance help minimise downtime, ensuring continuous operation in demanding commercial kitchens.
Dimensions W937 x D923 x H1081mm
Cooking Chamber W507 x D680 x H1730mm
Gastronorm Capacity 20 x GN1/1
Control - 7 Inch Touchscreen
Temperature Minimum 30°C
Temperature Maximum 300°C
Power 38.2kW
Drain Line Required
Professional Installation Required